Erik Robson from Ely Wine Bars is interviewed in Cara Magazine (Apr/May 2014 issue) about his favourite wine bars. On his ‘What to ask for’ list for ely wine bar is Les Deux Cols, Côtes du Rhône
Read the full page here: CheckIn_CARA_FEBMAR14-wine-bars-ely
John Wilson recommends Les Deux Cols “Cuvée d’Alizé” 2012 for Christmas Dinner in the magazine supplement that came with the Irish Times of Friday 15th November.
“An exceptional wine for the price” he writes, “with wonderful fresh but rounded dark berry fruits, herbs and black olives. It has the substance to stand up to the full range of flavours but won’t dominate proceedings.”